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World Journal of Agricultural Research. 2014, 2(6), 291-295
DOI: 10.12691/WJAR-2-6-8
Original Research

The Diversity and Antagonistic Ability of Trichoderma spp. on the Aspergillus Flavus Pathogen on Peanuts in North Center of Vietnam

Nguyen Thi Thanh1, , Ho Thi Nhung1, Nguyen Thi Thuy1, Thai Thi Ngoc Lam1, Phan Thi Giang1, Tran Ngoc Lan2, Nguyen Van Viet3 and Vu Trieu Man4

1Vinh University, Vinh, Vietnam

2Institute of Regional Research and Development, Ha Noi, Vietnam

3Vietnam Academy of Agricultural Sciences, Ha Noi, Vietnam

4Phytopathological Society of Vietnam, Research Centre for Plant and Animal Health, Hanoi, Vietnam

Pub. Date: December 19, 2014

Cite this paper

Nguyen Thi Thanh, Ho Thi Nhung, Nguyen Thi Thuy, Thai Thi Ngoc Lam, Phan Thi Giang, Tran Ngoc Lan, Nguyen Van Viet and Vu Trieu Man. The Diversity and Antagonistic Ability of Trichoderma spp. on the Aspergillus Flavus Pathogen on Peanuts in North Center of Vietnam. World Journal of Agricultural Research. 2014; 2(6):291-295. doi: 10.12691/WJAR-2-6-8

Abstract

Among 1000 peanut soil samples were collected from Nghe An province, Thanh Hoa province and Ha Tinh province, 44.90% samples occurred Trichoderma. The appearance ratio of Trichoderma in Nghe An, Thanh Hoa, Ha Tinh is 44.30%, 52.00% and 39.50%, respectively. By using in the dual culture method on PDA, The Percent Inhibition of Mycelial Growth (PIRG) was determined to be very high in 28 Trichoderma strains (made up 28.3% in total), 29 others strains was dertermined that to be high PIRG (made up 29,3% in total). The highest PIRG was 100%, occurred on T. harzianum (Tri.019(4).NC; Tri.053(1).TG; Tri.011(1).NL; Tri.002(2).NX strain), T. atroviride (Tri.020(2).NC; Tri.011(1).NC strain), T. reesci (Tri.007(1).NĐ), T. hamatum (Tri.039(1).TG), T. virens (Tri.014(4).NC) and T. pseudokonigii (Tri.014(1).NL).

Keywords

Antagonistic ability, Aspergillus flavus, Diversity, PIRG, Trichoderma

Copyright

Creative CommonsThis work is licensed under a Creative Commons Attribution 4.0 International License. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/

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